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24MNTROROOD500G

24 Mantra Organic Masoor Dal 500 G - 500g

Sold By: Cyberxel
₹ 91 (incl. GST) Save 4
₹ 91 (excl. GST) MRP: ₹ 95
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key highlights


1. 100 % Organic product 2. Zero Pesticide 3. Preservative Free 4. Unpolished 5. Unadulterated 6. Gluten Free 7. Best protein source for vegetarians 8. Beneficial to reduce risk cardio-vascular disease, type 2 diabetes and some cancers 9. Fast to cook and easy to digest

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1 ₹ 40.00
2-4 ₹ 60.00
5-10 ₹ 80.00
10+ ₹ 100.00
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Detailed Features


Pulses are a boon to vegetarians and vegans. Pulses are good source of proteins for the majority vegetarians and in combination with cereals (rice and rotis) supply all essential amiNo acids. Our 24 Mantra Organic Moong Dal is unpolished and unadulterated. It is a good source of calcium, potassium and magnesium. Moong dal is easy to digest, what can beat our moong dal khichidi when someone is not feeling well. Plant protein: 24 Mantra Organic Dal is a good source of plant protein. There is research which says that substituting animal protein with plant protein improves lipid profile. Therefore, effective in reducing risk of heart related problems. Similar positive results were seen when animal protein is replaced by plant protein on glucose levels in blood. Dals have a low glycemic index, therefore we can call dals diabetic friendly. Bio-active compounds: Dals not only provide proteins, carbohydrates, vitamins and minerals but are also rich in bioactive constituents like polypheNols, phytosterols, anti-oxidants. These compounds are beneficial for managing and preventing chronic diseases. Dietary fiber: Unpolished 24 Mantra Organic Moong Dal contains dietary fiber which has several health benefIt's. Dal contributes positively towards maintaining gut health because of prebiotic effect of dietary fiber. Prebiotics serve as food for the good bacteria that resides in our gut. Goodness of 24 Mantra Organic Food: Organic food is grown on the right soil, without the use of harmful or synthetic pesticides, fertilizers or other chemicals. Organic food production on the basis of several studies is Known to have potential human health benefIt's. Agricultural practices based on the use of chemical pesticides have been linked to negative impacts on human health and environment.

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